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2 steps to prepare Delicious cupcake, share with your friends!
Posted on: 2017-03-01 02:31:51 By Sobhana
Ingredients (serves 10 people)
- 1 (18 ounce) (515 gram) box yellow cake mix
- 4 eggs
- 1/2 cup (125 mL) vegetable oil
- 1/2 cup (125 mL) water
- 8 ounces (225 grams) sour cream
- 1 small vanilla instant pudding mix
- Food coloring (red, blue, yellow, green and purple)
- Preheat oven to 350 F (180 C)
- In a stand mixer, beat the cake mix, eggs, oil, water, sour cream and pudding on medium until well combined
- Divide batter evenly between 5 bowls
- Drop 5 different colors of food coloring into each cake batter bowl until you reach your desired colors, and stir well
- Spoon each color into paper-lined cupcake tins until all are filled
- Bake for 22-25 minutes or until cooked through. Remove and let cool completely
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